The TikTok Baked Feta Pasta Recipe that EVERYONE is Making (2024)

I’ve seen this baked feta pasta all over TikTok lately and I definitely wanted to try it. It’s the perfect dish for cold winter days.

The TikTok Baked Feta Pasta Recipe that EVERYONE is Making (1)

Why does everyone love this TikTok baked feta pasta dish so much? Well it’s EASY to make and so creamy and delicious.

The TikTok Baked Feta Pasta Recipe that EVERYONE is Making (2)

It combines tomatoes with creamy cheese, the perfect baked pasta dish.

What is TikTok Baked Feta Pasta

Baked Feta Pasta is an easy pasta dish that went viral on TikTok.

Basically, you combine cherry tomatoes with olive oil, then set a block of feta in the middle and bake it.

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The #FetaPasta hashtag is even showing up on the TikTok discover page!

Baked feta pasta originated in Finland and is called uunifetapasta! Ticktokers claim Finland is all sold out of feta cheese because of this recipe.

I can see why they are making this claim, it’s the ultimate comfort dish.

The roasted tomatoes and melted feta stir together to form a delicious pasta sauce bursting with bright flavors. You simply add your favorite pasta to the baked sauce!

The TikTok Baked Feta Pasta Recipe that EVERYONE is Making (4)

Baked Feta Pasta would make such an easy weeknight meal!

Can I Use a Different Cheese for Baked Feta Pasta?

Some of you may not like feta cheese, but you can still make this cheesy pasta dish!

Barata is a great alternative with it’s creamy textures. Or you can try any creamy melty cheese like mozzarella or even brie.

UPDATE: I actually made this with MOZZARELLA CHEESE the other day and it was amazing!

The trick is to bake your tomatoes FIRST. Once they have burst their skins, add some grated parmesan cheese, your pasta, and top it with slices of mozzarella cheese. Then stick it back in the oven and bake broil it for 5 minutes, or until the cheese is melted and starting to brown.

Because in the mozzarella version of Feta Pasta you are baking your pasta, I would cook it a little less than al dente. Also wait about 5 minutes before serving for the pasta to absorb all the tomato liquids!

Can I use Other Tomatoes?

You don’t necessarily need cherry tomatoes for TikTok baked feta pasta. Feel free to use any tomatoes you have on hand. If they are big tomatoes though make sure to cut them into smaller pieces first.

UPDATE: For my mozzarella version of feta pasta I used a mix of cherry and regular tomatoes. You do end up with a bit more liquid if you use regular tomatoes, but just let the pasta sit for a few minutes before serving to absorb all that flavor!

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What Pasta Should I use for TikTok Baked Feta Pasta?

You can use any pasta you like! On TikTok I’ve seen shell pasta, elbow macaroni, and bow tie pasta. These are definitely easier to stir!

I used fettuccini for my baked feta pasta because that’s what I had on hand.

Can I Omit the Raw Garlic?

You can absolutely omit the raw garlic if you don’t like it! Although when you toss the garlic in right after you remove the dish from the oven, the residual heat will cook the minced garlic.

Another option which is even better is to leave your garlic whole instead of mincing it and letting it cook with the tomatoes.

Minced garlic will burn if cooked with the tomatoes but if you leave them whole they will roast and mellow in flavor instead. Leaving you with yummy roasted garlic flavor in your baked feta pasta!

Can I Add Other Spices to Baked Feta Pasta?

Of course! If you want some heat I’ve seen people add red pepper flakes before baking. Or some oregano for some more Italian flare.

To add even more flavor grate some fresh parmesan cheese over the top to finish!

Feta Pasta Variations

Since feta pasta has gone viral on TikTok I’ve seen so many variations of this including people using fruit, potatoes, and even tofu! Here’s a few popular ones I’ve seen that you might want to try:

  • Baked Feta with Crispy Potatoes – Remember the viral crispy potato recipe from TikTok? Well someone combined it with the baked feta and made baked feta potatoes!
  • Baked Feta and Roasted Vegetables – Instead of roasting just tomatoes people have been roasting all sorts of other vegetables like peppers, sweet potatoes, onions, and more with their feta. You can use basically any vegetable you would roast!
  • Baked Feta Macaroni & Cheese – Instead of just mixing in the pasta then eating, you top the pasta and feta mixture with bread crumbs and bake it again until golden brown. Just like baked mac and cheese!
  • Baked Feta Greek Salad – This recipe calls for tossing your baked feta concoction with fresh cucumbers, onions, and olives for a new twist on the classic Greek salad.
  • Feta Pasta Without Cheese – You can totally make feta pasta with no feta and no cheese at all. Just bake the tomatoes then toss your pasta and other ingredients in there. It’s like having fresh pasta sauce!

Baked Feta Pasta Ingredients

  • Cherry Tomatoes
  • Feta Cheese
  • Olive Oil
  • Garlic
  • Salt
  • Pepper
  • Fresh Basil
See also TikTok Tanghulu Candied Strawberry Recipe
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How to Make Baked Feta Pasta from TikTok

  1. In a baking dish combine cherry tomatoes, olive oil, and a pinch of salt and pepper. (Also add whole garlic cloves if you want to roast the garlic instead of adding minced garlic)
  2. Add a block of feta cheese to the middle. Top the feta with a drizzle of olive oil.
  3. Bake at 400 degrees F for 35 to 40 minutes. Your cheese should be soft and the tomatoes would have burst their skin.
  4. Meanwhile, cook your pasta according to package instructions.
  5. Remove the baking dish from the oven and immediately add basil and minced garlic (if using) and stir.
  6. Add your cooked pasta and stir to combine.
  7. Enjoy!
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Want more viral TikTok Recipes? Check out these posts: TikTok Cloud Bread, TikTok Milk Balls, Whipped Coffee without Instant Coffee, Dalgona Coffee Recipe, Olive Oil Cake, and Crispy TikTok Roasted Potatoes.

The TikTok Baked Feta Pasta Recipe that EVERYONE is Making (7)

TikTok Baked Feta Pasta Recipe

The baked feta pasta you've been seeing all over TikTok! #fetapasta

5 from 1 vote

Print Recipe Pin Recipe

Course dinner, lunch

Servings 4 people

Ingredients

  • 2 Pints Cherry Tomatoes
  • 8 ounces Feta Cheese in a block or crumbled
  • 1/4 cup Olive Oil
  • 1 bunch Fresh Basil chopped
  • 4 cloves Garlic minced or whole
  • Salt to taste
  • Pepper to tast
  • 4 ounces Pasta

Instructions

  • In a baking dish combine cherry tomatoes, olive oil and a pinch of salt and pepper. (Also add whole garlic cloves if you want to roast the garlic instead of adding minced garlic)

    The TikTok Baked Feta Pasta Recipe that EVERYONE is Making (8)

  • Add the 8 ounce block of feta cheese to the middle. Top the feta with a drizzle of olive oil.

    The TikTok Baked Feta Pasta Recipe that EVERYONE is Making (9)

  • Bake at 400 degrees F for 35 to 40 minutes. Your cheese should be soft and the tomatoes would have burst their skin.

    The TikTok Baked Feta Pasta Recipe that EVERYONE is Making (10)

  • Meanwhile cook your pasta according to package instructions.

  • Remove the baking dish from the oven and immediately add basil and minced garlic (if using) and stir.

    The TikTok Baked Feta Pasta Recipe that EVERYONE is Making (11)

  • Add your cooked pasta and stir to combine.

Keyword baked feta pasta, feta pasta, tikto baked feta pasta, tiktok feta pasta

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The TikTok Baked Feta Pasta Recipe that EVERYONE is Making (2024)

FAQs

How did baked feta pasta gain recognition? ›

Though Tiiu Piret posted a version of the dish on her blog in February 2018, fellow Finnish blogger Jenni Hayrinen is credited with making uunifetapasta (Finnish for “oven-baked feta pasta”) go viral in her country after posting her simplified version a year later.

Can I use mozzarella instead of feta? ›

Mozzarella gets stringy after heating and has a mild taste. Feta melts and has a sharper, sourish taste. So keeping these points in mind, sometimes these 2 can be interchanged. Like for a pizza, if u want that stringy effect, best option would be mozzarella.

What is the best feta for melting? ›

Block or chunk feta cheese works best and melts nicely. That's because the block is less processed and will give a more melty consistency when baked.

What is the secret of making pasta? ›

Shilpa explains that making fresh pasta all comes down to knowing one ratio of flour to water, specifically two parts flour to one part water by weight. For you bread heads out there, yes, that means 50% hydration, or 100 grams of flour to 50 grams of water.

Which is healthier feta or mozzarella? ›

Compared to feta, mozzarella is a better and healthier choice. Mozzarella has lower cholesterol, fat, and salt content. Proteins, zinc, phosphorus, calcium, vitamin A, and probiotics are all more abundant in mozzarella.

What is the difference between feta and Greek feta? ›

French Feta is made with Lacaune sheep's milk (if you remember, that's the sheep breed used for Roquefort production). It has a softer and creamier texture that Greek Feta and a milder, less tangy flavor (though it's sharper than Israeli Feta).

What cheese is better than feta? ›

Goat cheese is milder in flavor than feta, but also tends to be lower in calories as well as fat.” Depending on how it's processed, goat cheese can also pack probiotics, which are microorganisms that can aid digestion. Fresh mozzarella, “tends to be one of the lowest in calories and sodium,” McGrane says.

What is the history of baked pasta? ›

Baked pasta can ideally be divided in two big categories: the version with béchamel was born in the Renaissance courts of the Center and North, as a poorer variant of meat pies, from which probably derive very famous dishes such as baked lasagna and Emilian cannelloni; the so-called pasta 'nfurnata or pasta 'ncasciata ...

How was feta cheese discovered? ›

The history of Feta cheese

Polyphemus was carrying the milk that he collected from his sheep in lambskins of animals, until one day he realized that the milk had curdled and had taken a solid form. The cheese that was prepared by Polyphemus is considered to be the ancestor of feta.

What is the significance of feta in Greece? ›

Feta cheese has been a part of Greece for nearly as long as humanity itself. It derives from the very first cheese made around 8,000 years ago, which was made soon after people began domesticating animals. Historians believe that milk began to ferment while being transported in the stomach of a goat or sheep.

Where did oven baked pasta come from? ›

A History of Baked Goodness

A pasta meal was an opportunity for a chef to show off his creativity and resourcefulness. Eventually baked pasta, or pasta al forno, was adopted all over Italy. Today, baked pasta is a staple dish of Southern Italy, where it's usually made on Sundays, holidays and special occasions.

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